The O'Berry Boys

The O'Berry Boys

Saturday, June 25, 2011

Rhubarb Chop Chop


My boys LOVE to use my Pampered Chef Chopper! Anytime I need to have something chopped up (usually its garlic, but these pictures are of them doing the rhubarb for the Strawberry-Rhubarb freezer jam I made today) they are always wanting to do it.




The rhubarb courtesy of our home teacher who got it from his in-laws home on Father's Day and his mother-in-law was my senior seminary teacher and the only seminary teacher I can remember having (Sister Irey for those of you who read my blog and would know who she is) Why did he bring us rhubarb? Well, on Father's Day they gave the men pie, just as they did for Mother's Day. Shane happened to be talking to James Suckow (again some of you may know him) taking about loving Strawberry Rhubarb pie and them having some. James mentioned that his father-in-law had a HUGE amount of it in his backyard and said he'd ask him when he went over if he could have some. Well, Brother Irey was gracious enough to let James cut some for us (Sister Irey thought it was just a crazy weed) and he brought us some when he came home teaching that next week. So, I decided that I wanted to try my hand at making freezer jam instead of making a pie out of it. Shane had never tried Rhubarb in its natural, raw state, so he decided to try a piece. My thoughts were "I will get some great facial reaction pictures" because what I remember of its taste as a kid (our neighbors had a plant of it and we'd be "brave" and eat it raw) was that its REALLY sour!

And this is what I got
NOTHING!! I kept clicking the camera too and got nothing!

Declan wanted to try it so Shane cut off a small piece for him. I was SURE to get some great pictures of him
And again, I got....
NOTHING! He liked it!
(this was the cutest picture so it made the cut for the blog)

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